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Iranian Health Education & Promotion Association
J Educ Community Health
. 2018;5(2): 18-25. doi:
10.21859/jech.5.2.18
Research Article
Barriers and Strategies of Fruit and Vegetable Consumption in High School Students in Sanandaj
Ghobad Moradi
1
, Ardeshir Rahimzadeh
2
, Sorayya Amani
2
, Jahanbakhsh Yousefi
2
, Khaled Rahmani
1
, Sharareh Bagheri
2
*
Cited by CrossRef: 2
1- Zeinivanmoghadam L, Jalilian M, Mirzaei A. Predictors of Fruits and Vegetable Consumption in Adolescent Girls Based on Social Cognitive Theory.
J Educ Community Health
. 2020;7(4):285
[Crossref]
2- Baji Z, Shakerinejad G, Tehrani M, Jarvandi F, Hajinajaf S. Predicting the Determinants of Nutritional Behaviors among High School Female Students: The Application of Extended Theory of Reasoned Action.
J Educ Community Health
. 2020;7(1):37
[Crossref]
